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Dakshin Indian Grill

Our Menu

TANDOOR

Lamb racks marinated with indian herbs and spices cooked on skewers in a clay oven

Chicken( Half/Full) marinated with fresh spices and barbecued over flaming holes in the clay oven – chicken ½ (Half), Full chicken (+ $6), Boneless Tikka (+ $2)

Chicken(Boneless) marinated with fresh spices and barbecued over flaming holes in the clay oven – chicken ½ (Half), Full chicken (+ $6), Boneless Tikka (+ $2)

– Delectable assortment of our tandoori murg tikka, Lamb chops and tangdi kabobs good for a group of 3-4 people

Indian cottage cheese pieces marinated with yogurt, green peppers, onions and spices, cooked in clay oven

Whole pamphert fish marinated with indian herbs and spices, skewered and cooked in a clay oven

Chicken drumsticks marinated with indian spices, cooked in clay oven

Ground Meet of your choice marinated with indian herbs and spices cooked on skewers in a clay oven – Chicken, Lamb (+ $4)

Marinated chicken with indian spices and mint sauce cooked in clay oven – Bone-in, Bone-less (+ $2)

A perfect starter wheat flour pulkas, rolled in with protein of your choice and veggies – Paneer, Chicken (+ $2)

VEG APPETIZERS

Fried with special gramflour & rice flour batter ( added food color) mixed with your choice - Baby Corn, Broccoli, Gobi, Mushroom , Veg Rounds ,Paneer (+ $2)

Tossed with chilli sauce with ginger, green chillies, green peppers & Onions with your choice of – Baby Corn, Broccoli, Gobi , Mushroom, Veg Rounds, Paneer (+ $2)

Sauté with Onions, Pepper and spices – Baby Corn, Broccoli, Gobi, Mushroom, Veg Rounds, Paneer (+$2)

Long Chilli cut to small pieces mixed with Besan and deep fried

A combination of Samosa, chole, Onions, Tomatoes, Cilantro, yogurt

Sauté with Onions, Karivepaku and spices and your choice of – Baby Corn, Broccoli, Gobi, Mushroom, Veg Rounds, Paneer (+ $2)

Sauté with Onions, Karampodi and spices – Baby Corn, Broccoli, Gobi, Mushroom, Veg Rounds, Paneer (+ $2)

NON VEG APPETIZERS

Boneless Chicken fried with special gram flour and rice flour marinated with spices

Crispy fried marinated chicken wings garnished with light chilli sauce

Boneless chicken tosses with chilli sauce with ginger, green chillies, green peppers and Onions – Chicken, Fish (+ $2), Shrimp (+ $3)

Boneless chicken serving tossed in yellow creamy sauce, onions and bell peppers

A spicy fish tossed with indian spices with onion and tomatoes (with diary)

Meat of your choice cooked on tawa with Onion, curry leaves and chettinad spices – Chicken, Goat (+ $4), Lamb (+ $5)

A spicy starter dish made with thin long cut boneless breast chicken strips marinated and fried with spicy tangy mix

Bone-less Meat mixed with your choice and sauted with Onions , peppers and spices – Chicken, Goat (+ $3), Shrimp or Lamb (+ $4)

Sauté with onions, karivepaku and spices and meat of your choice – Chicken, Goat (+ $3), Shrimp or Lamb (+ $4)

Boneless meat mixed with your choice and sauted with Onions, Karampodi and spices – Chicken, Goat (+ $3), Shrimp or lamb (+ $4)

A classic south indian dish, marinated shrimp cooked with caramelized onions and garam masala

VEG ENTRIES

Indian cottage cheese simmered in onion, bell pepper and creamy tomato sauce

Aka Paneer makhani made in a tomato based gravy and use oodles of butter and cream

Indian cottage cheese cooked with spinach leaf

aka Royal Paneer cooked in a creamy makhani sauce

Indian cottage cheese cooked with fenugreek leaf and cashew paste

Aromatic creamy sauce with ground cashew nuts, mild spices and served with mixed vegetables – Veg, Navratan (+$1), Egg (+$1), Paneer (+$2)

Paneer - Potato fried balls cooked in a creamy cashew sauce with fresh herbs

Garbanzo chickpeas curry cooked with onions and chickpeas cream

Curry made with chickpeas, loads of spinach, onion, tomato, ginger, garlic

A simple veg side dish with potato (Aloo) and Cauliflower (gobi)

Made from lentils(Dal) and spinach (Palak) in a base of traditional indian masala

Yellow lentil stew cooked with choices of spinach and masala tempered

Cooked with Boiled toor dal, onion pieces, green chillis, tamarind , turmeric , chilli powder and cumin seeds–Tomato, Methi (+$1), Gongura (+$1) Tender Tamarind Leaves (Chinta Chiguru) (+$1)

Aka Dal - Malhni kidney beans and black beans flavored with ginger, garlic and spices cooked with tomatoes and cream

Egg plant cooked in chettinad style

Cooked with onions, tomatoes and peppers with kadai masala – Veg, Paneer (+$2)

Jalapenos cooked with peanut, fennel seed and special spices

Coconut milk based vegetable curry

Deep fried egg plant cooked with spices

Tender eggplant cooked with various special herbs and spices stuffing

Boiled eggs fried and cooked in freshly ground spices with tomato and onion gravy, giving a classic south indian twist to the tempting egg fry

Scrambled egg and sautéed chopped onions, chillies and optional spices

Mixed vegetables cooked in thick tomato gravy with sweet and sour sauce

Malai Kofta

NON-VEG ENTRIES

Punjabi styles of boneless chicken cooked with rich creamy tomato sauce and heavy cream with green peppers and onions

Punjabi style of boneless chicken cooked with rich creamy tomato sauce

Cooked with a medley of spices this lamb curry is simply delicious

cooked in a thick and aromatic creamy sauce with ground cashew nuts, mild spices and served with mixed vegetables – Chicken, Goat (+$2), Lamb (+$4), Shrimp (+$5)

Vindaloo is a hot and spicy dish from the goa region of india served with your choice of meat – Chicken, Goat (+$2),Lamb (+$4),Shrimp (+$5)

Chettinad styles of coconut based curry with boneless meat of your choice – Chicken, Goat (+$2), Lamb (+$4), Shrimp (+$5)

Fenugreek leaf flavored creamy cashew based sauce with boneless chicken

A creamy, dark brown onion gravy with boneless chicken or with goat – Chicken, Goat (+$2), Lamb (+$4), Shrimp (+$5)

Bright red gravy made with mutton, ghee, garlic and aromatic spices – Chicken, Goat (+$2), Lamb (+$4), Shrimp (+$5)

South indian style of chicken or meat of your choice with bone cooked in a special blend of spices – Chicken, Goat (+$2), Lamb (+$4), Shrimp (+$5)

Boneless chicken cooked with onions, tomatoes and peppers in kadai masala

Meat cooked with Onion, Tomato sauce and coconut base with added indian spices – Chicken, Goat (+$2), Lamb (+$4), Shrimp (+$5)

Fish cooked in south indian style with tamarind and coconut, mixed with indian spices

Any meat of your choice cooked with red sorrel leaves and rich spices – Chicken, Goat (+$2), Lamb (+$4), Shrimp (+$5)

BREAD

$ 1.99

Made of Maida (polished wheat flour, less fiber content) cooked in a clay oven or tandoor – Plain, Butter (+$1), Garlic (+$1), Chilli (+$1), Chilli Garlic (+$1), Kashmiri (+$2)

$ 1.99

Bread made using whole wheat flour that is then cooked in a clay oven or tandoor – Plain, Butter (+ $1), Methi (+$2)

Made of wheat flour with oil and the base is thick, usually mixed with vegetables – Plain, Aloo (Potato) (+$1)

Butter Naan/Garlic Naan/Plain Roti/Butter Roti

Made with all purpose flour, onions, salt, green chillies, baking powder and chopped coriander – Onion, Cheese Kulcha (+$1)

$ 3.99

Unleavened deep - fried bread

$ 3.99

Pluffy deep fried leavened bread

Made of Maida (Polished wheat flour, less fiber content) cooked in a clay oven or tandoor and stuffing of ground lamb cooked with aromatics and indian spices

KULCHA SPECIALS	2

INDO-CHINESE

Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. The dark brown color from sauce distinguishes – Chicken, Shrimp (+$4)

Thin noodles cooked with your choice of – Veg, Egg (+ $1), Paneer (+ $2), Chicken (+ $2), Shrimp (+ $4)

Aromatic basmati rice tossed with green onions, soya sauce and vegetables, chillies and garlic in IndoChinese style with your choice of – Veg, Egg(+$1), Paneer(+$2), Chicken (+ $2), Shrimp (+ $4)

Aromatic basmati rice tossed with green onions, soya sauce and vegetables, chillies and garlic in IndoChinese style with your choice of – Veg, Egg(+$1), Paneer(+$2), Chicken (+ $2), Shrimp (+ $4)

A super tasty and popular indochinese gravy dish – Veg, Gobi, Baby Corn, Chicken (+$2)

DESSERTS

Gajar ka halwa is a combination of nuts, milk, sugar, khoya and ghee with grated carrot

Ricotto cheese soaked in sweetened milk, flavored with pistachio nuts, saffron and rosewater

Powered mild, a pinch of all purpose flour, baking powder and clarified butter

BIRYANI

Veg,Chicken(+$2),Goat(+$3),Lamb(+$4), Shrimp(+$5)

QUICK BITES

$ 4.99

Pastry dough shell stuffed with mildly spiced potato and your choice mixture

Fried peanuts salty & Spicy with Onions, Cilantro, Tomato, Lemon Juice

Papadums garnished with Spicy onion mix made with Fried Peanuts, red onions, fresh lemon, tomatoes & cilantro

Fried green chillies in gram flour batter stuffed with peanuts, tomato, red onions, cilantro with fresh lemon

COMBINATIONS

Layered bread made with durum wheat served with your choice of curry

Thick layered deep fried All-Purpose flour bread served with chickpeas/Potato curry

Thin layered deep fried wheat flour bread, served with potato/ chickpeas curry

Shredded or Minced parotta mixed with saina, a spicy sauce and your choice of Veg, Egg (+ $1), Chicken (+ $2)

FAMILY PACK